Award Winning Training at The Royal
Built in 1832, The Royal is the Island’s premier four-star hotel and shares the rare privilege of being one of only 30 establishments to be listed in every Michelin Guide since it was first published in 1911. The Royal was also the first hotel on the Island to achieve Four Stars, AA rating and has held 2 AA Rosettes for excellent food for over 20 consecutive years.
"We are extremely proud of all our staff and apprentices" says William Bailey owner of The Royal. "The Royal has very high standards and has held two AA Rosettes for over 20 consecutive years- this is a very high pressured environment and our staff need to demonstrate talent and dedication to have a great career in the hotel industry."
JOIN THE TEAM
We value and seek to recruit apprentices across all departments of the hotel as we believe learning hands on is the best way. We offer a general hotel management training apprenticeship, chef apprenticeships covering all five sections of the kitchen and a range of other apprenticeships throughout all departments of the hotel.
If you have a vision to embark into a career in hospitality we can help you on your journey and would be delighted to meet you. We have team members right throughout undertaking apprenticeships from those with over 20 years at The Royal and those just starting.
If interested please email your CV and some proposed times to come in for a chat to [email protected]
Food and Beverage Team Members
We have seasonal part time positions available in our award-winning restaurant.
We’re very proud of our team who have won the Chamber of Commerce award for Excellence in Customer Service. We’re looking for candidates who’ll demonstrate a flair for delivering a fantastic customer experience, a desire to learn new skills as well as a passion for food and drinks.
In return, we can offer you the chance to gain new skills and receive training in various areas of the business so that you’ll be able to cover all areas of food and beverage including weddings and special events.
• A full training plan and induction
• Meals on duty
• Temporary live-in accommodation if required
• Being part of a sociable, enthusiastic, award-winning team
Candidates must have prior experience of working in the hospitality sector. It is essential to be smart, well-groomed with a positive attitude. We take service very seriously - in fact we believe it is an art form.
If you have a passion for great service, good food and being part of an award-winning team in the restaurant then please email your CV to [email protected] or post to Paul Taylor, The Royal Hotel, Belgrave Road, Ventnor, Isle of Wight, PO38 1JJ