Head to the Islands South side for our four-star experience, including award-winning dining. The Royal Hotel in Ventnor boasts a stunning sub-tropical paradise as well stunning views across Ventnor’s golden coastline.
Guests will be treated to a delicious three course dining experience, curated by our new Head Chef, Ben Chamberlain. He has produced an exciting new menu, reflecting the abundance of quality produce, harvested from the Islands bountiful coast and countryside.
Take the opportunity to enhance your ‘Dine and Stay’ by exploring the picturesque Steephill Cove and beautiful Ventnor Botanical Gardens, before heading back to the hotel to relax in one of our Premier, Deluxe, or Classic Rooms… all fit for a queen.
For all our wonderful guests to The Royal, we've assessed each step of the customer journey to ensure that we can keep you as safe during this current climate. Although we have adapted many of our procedures to comply with government guidelines, please be assured that we still be providing our usual high quality service that our regular guests have come to expect.
Prices start from just £90 per person, Sunday to Thursday (a weekend supplement will apply) and will include;
Offer available for 1 night stays from 1 November 2020 to 28 Febuary 2021 (excluding 23 December 2020 - 2 January 2021 and 12-14 February 2021), subject to availability. Price is based on 2 adults sharing a classic double room, supplements will apply for garden view, deluxe, premier and family rooms.
Traveling to the Isle of Wight?
Return car ferry from Southampton with Red Funnel Ferries or from Portsmouth and Lymington with Wightlink Ferries can be included - please enquire for prices.