Enhance your meal with our tempting selection of sides, including wild garlic buttered greens, truffle and chive parmesan fries, garlic and thyme confit potatoes, a crisp radish salad with rose and chili dressing, and warm focaccia served with Oil of Wight.
Indulge your sweet tooth with our decadent dessert offerings, such as the creamy banana brulee with crunchy walnuts and tropical mango, the delicate strawberry mille feuille with luscious set custard and refreshing strawberry sorbet, or the comforting rhubarb souffle served with a crisp rose cracker, ginger crumb, and creamy vanilla ice cream. For those craving something rich and indulgent, our caramel delice with dark chocolate, aromatic coffee, and crunchy honeycomb is sure to satisfy. And don't forget to sample our selection of Isle of Wight cheeses, served with fruit, Miller’s crackers, and condiments, or treat yourself to a refreshing scoop of ice cream or sorbet with crunchy honeycomb.
We are experiencing an unprecedented demand for bookings at the current time.
When booking rooms online, please be advised that if our Dinner, Bed and Breakfast or Ferry Inclusive Packages are not available, our restaurant is fully booked for your chosen dates.
